Friday 2 December 2011

Sugar for Carbonating Beer

The finished beer is usually carbonated with carbon dioxide gas in breweries and the home brewer can also do this by kegging and carbonating by force, to know what type of sugar can be used to carbonate beer. The process of secondary fermentation can also be started for carbonation.

If you are wondering what type of sugar can be used to carbonate beer, then one normally uses corn sugar which is the most widely used. It is reliable and ferments completely without leaving any discernible

alcohol

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